October 16, 2014

Top 10 HR Benefits of Company Kitchen


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Top 10 Reasons to Have a Company Kitchen at Work

1. Your employees will love you…

2. For giving them more variety of

  food & drink…


3. Including more healthy and

    fresh food

4. No- and low-calorie drinks

5. With 24/7, self-serve access

6. Nutritional Tracking!          


7. A Client Wellness Portal…

8. So you can collectively track your

  employee base’s nutritional habits.


9. And inspire & reward employees

    for healthier habits.

10. And your CEO, CFO, and all the 

      other Cs will love you!